Our Menu

Start your meal off right with our Mac and Cheese Egg Roll ($9), Mac and Cheese with Smokey Brisket Egg Roll ($12), or our house special 6 Smoked Bourbon Whiskey Wings ($15). Our Smokey Platter Mini Sandwiches ($20) come served with special sauce, pickled onions, and broccoli slaw.

Fresh salads are built on fresh greens, grape tomatoes, red onion, croutons, and cheese. Add your choice of protein — chicken, pork, or turkey ($14), or go with brisket or salmon ($16). We also offer cold salads including Chicken Salad ($11), Turkey Salad ($12), and Salmon Salad ($14), each made with our special dressing and served with spicy crackers.

Our hot smoked sandwiches come on a bun with BBQ sauce and pickles: Pulled Pork ($10), Sliced Chicken ($11), Sliced Turkey ($12), and Sliced Brisket ($14).

Entrée plates include 1/4 Smoked Chicken ($18), Small Rib Tips ($18), Smoked Sliced Turkey ($20), 1/2 Smoked Chicken ($22), 1/2 Slab Ribs ($24), and Sliced Brisket ($25).

Burger lovers can choose from Dgilla's Cheesy Sliders ($9), Lolo's Double Bun Burger ($9), Olivia's with a fried egg and fried onion ($12), or Johnny's Way on marble rye ($12.50).

Feeding a crowd? The Mary Jane Smokey Meat Platter serves up to 4 people ($80) with rib bone, rib tips, smoked sausage, smoked chicken, pulled pork, brisket, 3 sides, pickled veggies, BBQ sauce, and bread. The Big Boy G Meat Platter serves up to 8 ($150).

Daily sides are available in small ($4) or large ($6.50): red beans and rice, yams, fried corn, broccoli slaw, mac and cheese, potato salad (seasonal), chicken and dressing (seasonal), and spaghetti (Fridays only).

For dessert, choose from Peach Cobbler ($5), Banana Pudding ($5), Pound Cake ($5), Pecan Bars ($5), Lemon Bars ($5), Cookies ($5), Lemon Pound Cake ($6), or Caramel Cake ($6.50). Add à la mode for $2.50.